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Laine, Ghule, Newhook and Dach out for weeks, Suzuki playing on one leg, Bolduc and Dobson playing with groin injuries…
*Starts working on draft prospects list*
symba, hello.
It wasn’t easy but now that I’m settling in after 3/6 months of hard work, I can start enjoying life overseas.
i’m really happy for you, waterboy.
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Released 47 years ago today.
song has served me well many times!
Don’t worry. He is keeping nice and
cool..he’s so nice to everybody, why are we constantly trying to cook him?
he likes you!
Awesome. The hotstove is all warmed up and the chicken is here!
you stop!
New blog is done, should be posted during the day.
Hope everyone is doing well! Let’s hope for a fun one against the franking Bruins tonight! Go Habs Go!
love fun!
We would not want the chicken to be riddled with Campylobacter, Salmonella, and/or Clostridium
Keep it in there til 100% sure it is fine.
Also, baste every 15 to 30 minutes.
you guys!
Preventative.
It is cold outside.
i’m okay with keeping the chicken warm.
but not like 375 degrees for 40 minutes or anything like that.
The HotStove is on and the chicken is here. Any ideas?
bro! come on!
