Brossoit: Canadiens Have the Talent Edge on Most Nights

[Metalhead]

kicksave856 wrote:

metalhead, hello!

Hello, hater of Mondays and steak sandwiches without cheese.

[kicksave856]

Metalhead wrote:

Hello, hater of Mondays and steak sandwiches without cheese.

cooper sharp american preferrably. provolone if they don’t have cooper sharp.

[Metalhead]

kicksave856 wrote:

cooper sharp

Sounds like a Flyers’ goalie prospect.

[Mash]

kicksave856 wrote:

cooper sharp american preferrably. provolone if they don’t have cooper sharp.

A nice Havarti with herbs and jalapenos infused.

[kicksave856]

Metalhead wrote:

Sounds like a Flyers’ goalie prospect.

it kind of does, yeah.

[kicksave856]

Mash wrote:

A nice Havarti with herbs and jalapenos infused.

maybe in a nice roast beef sandwich

[kicksave856]

i’m hungry now.

[Mash]

kicksave856 wrote:

Mash wrote:

A nice Havarti with herbs and jalapenos infused.

maybe in a nice roast beef sandwich

Now I want a roast beef sandwich.

[Metalhead]

kicksave856 wrote:

i’m hungry now.

Mash wrote:

Now I want a roast beef sandwich.

I’m sorry.
😬

[kicksave856]

Metalhead wrote:

I’m sorry.
😬

it’s okay. i’ll be home in an hour and i will stuff my face when i get there.

[Mash]

kicksave856 wrote:

it’s okay. i’ll be home in an hour and i will stuff my face when i get there.

I am having some relatives of deadpoulet for dinner.

Will have to live with that, even if I want to walk down to the deli and get a nicely roasted beef sandwich on focaccia, with some horse raddish, onions, mustard and Havarti cheese infused with herbs and jalapenos.

And a little lettuce to make it a healthy choice.

I think I know what I am getting for lunch tomorrow…

[kicksave856]

Mash wrote:

I am having some relatives of deadpoulet for dinner.

Will have to live with that, even if I want to walk down to the deli and get a nicely roasted beef sandwich on focaccia, with some horse raddish, onions, mustard and Havarti cheese infused with herbs and jalapenos.

And a little lettuce to make it a healthy choice.

I think I know what I am getting for lunch tomorrow…

i had some deadpoulet relative cordon bleu last night. just the frozen kind you pop in the oven.

the gooey cheese really makes it.

[monsieurchicken]

fuck yeahhhh

[monsieurchicken]

kicksave856 wrote:

Mash wrote:

I am having some relatives of deadpoulet for dinner.

Will have to live with that, even if I want to walk down to the deli and get a nicely roasted beef sandwich on focaccia, with some horse raddish, onions, mustard and Havarti cheese infused with herbs and jalapenos.

And a little lettuce to make it a healthy choice.

I think I know what I am getting for lunch tomorrow…

i had some deadpoulet relative cordon bleu last night. just the frozen kind you pop in the oven.

the gooey cheese really makes it.

fuuuuuuuuuuck no

[kicksave856]

monsieurchicken wrote:

fuuuuuuuuuuck no

they weren’t really relatives! we’re only kidding! we made sure you didn’t know them! safeguards are in place!

[Author]

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